Hindquarter Bar & Grille Service List

Dinner Menu (4pm - 8:30pm)

• Nightly Specials

  Nightly specials not available for take-out orders or with any other promotions

  • Sunday - Margarita Steak

    8oz. bistro steak marinated with tequila and lime, grilled, sliced and served with HQ's chimichurri, served with scalloped potatoes and vegetables

    $26.00

  • Tuesday - Baby Back Ribs

    hickory smoked, grilled and basted with honey-peach glaze, served with mashed potatoes and vegetables

    $28.00

  • Wednesday - *Smoked Prime Rib

    smoked prime rib of beef with a side of HQ's avocado-jalapeno sour cream sauce, served with mashed potatoes and vegetables

    $27.00

  • Thursday - Pork Chops

    with HQ's apple butter, served with mashed potatoes and vegetables

    $23.00

  • Friday - Roasted Pork Loin

    slow roasted and sliced a mushroom, shallot and sherry sauce, served with mashed potatoes and vegetables

    $23.00

  • Saturday - Seafood Special

    chef's preparation of fresh seafood and starch

    $25.00

  • Friday & Saturday - Prime Rib

    with au gus and creamy horseradish, 4pm and we sell out

    $37.00

• Starters

  • Bread & Butter

    $4.00

  • Soup of the Day

    $6.00

  • Chicken Wings

    traditional Buffalo or Thai sweet & spicy

    $12.00

  • Calamari Fries

    crispy fried, served with tartar and cocktail sauces

    $18.00

  • *Sesame Ahi

    6oz., crusted with black and white sesame seeds, seared rare and served with a ginger-soy-wasabi cream and HQ's pickled onions

    $20.00

  • Steamed Clams

    little necks, butter, white wine, garlic, fresh tomatoes and parsley, served with warm bread

    $19.00

  • French Onion Soup

    Gruyere cheese melted over HQ crostini

    $10.00

• Salads to Start

  • House Salad

    organic greens with your choice of ranch, blue cheese dressing or balsamic vinaigrette

    $8.00

  • Caesar Salad

    hearts of romaine, HQ crouton and parmesan (anchovies upon request)

    $11.00

  • Baby Lettuce Salad

    organic greens, blue cheese crumbles, toasted pecans and apples with balsamic vinaigrette

    $12.00

  • Warm Goat Cheese Salad

    lightly breaded and fried Laura Chanel goat cheese over organic greens with toasted pecans, dried cranberries, Bermuda onions, with a pomegranate vinaigrette

    $12.00

• Entree Salads

  • *Steak Salad

    8oz. grilled bistro steak over hearts of romaine, calamata olives, tomato, marinated artichoke hearts, feta cheese & balsamic vinaigrette

    $28.00

  • *Blackened Salmon Caesar Salad

    hearts of romaine, avocado, roasted red bell peppers, Parmesan cheese adn HQ crouton - market price

  • *Asian Ahi

    6oz. Szechuan marinated ahi tossed with Napa cabbage and hearts of romaine, cilantro, mandarins, water chestnuts, red onions, toasted almond and crunchy wonton strips with HQ's creamy sesame-soy dressing

    $28.00

• Pasta

  Served A La Carte

  • Prawn Pasta

    seven jumbo prawns sauteed with fresh tomatoes, mushrooms, garlic and cilantro, tossed over linguine with chipotle pesto cream sauce

    $28.00

  • Mediterranean Chicken Pasta

    chicken breast sauteed with garlic, white wine and garlic, tossed with calamata olives, fresh tomatoes, mushrooms, artichoke hearts, feta cheese, over penne pasta

    $26.00

  • *Steak Pasta

    8oz. grilled bistro steak over linguine in a brandy-Dijon cream sauce with mushrooms, tomatoes and capers

    $29.00

• Seafood

  Entrees served with vegetables and choice of baked potato, fries or today's starch. Sub onion rings, sweet potato fries, steamed spinach or green salad - $3

  • Calamari Steak Piccata

    7oz., lightly breaded, sauteed with butter, lemon, white wine & capers

    $25.00

  • Coconut Prawns

    7 wild prawns, coconut and panko crusted with sweet and spicy Thai chili sauce

    $29.00

  • *Fresh Salmon

    Seasoned, broiled and topped with lemon-caper beurre blanc - market price

• Pork

  Entrees served with vegetables and choice of baked potato, fries or today's starch. Sub onion rings, sweet potato fries, steamed spinach or green salad - $3

  • Smoked Pork Chops

    2 chops, cut and applewood smoked in house, grilled and served with HQ's apple butter

    $27.00

  • Pork Savannah

    medallions of pork tenderloin, pan-seared with a creamy bourbon-mustard and pecan butter sauce

    $28.00

  • Baby Back Ribs

    hickory smoked in house, grilled and basted in served with HQ's honey-peach glaze

    $33.00

• Beef

  Entrees served with vegetables and choice of baked potato, fries or today's starch. Sub onion rings, sweet potato fries, steamed spinach or green salad - $3

  • *New York Steak

    14oz., grilled adn served with a red wine demi glaze, topped with crumbled blue cheese

    $43.00

  • *Margarita Steak

    10oz. bistro steak marinated in tequila and lime, grilled and served with HQ's chimichurri sauce

    $32.00

  • *Hanger Steak

    10oz. marinated, grilled and served with herb butter adn HQ's onion strings

    $33.00

  • *Cheeseburger

    ground chuck with lettuce, onions and pickles on the side (substitute turkey patty or veggie patty)

    $18.00

• Vegetarian

  (A La Carte)

  • Large HQ Salad

    organic greens with tomato, cucumber, red onion, black olives and cheddar cheese, served with your choice of dressing

    $13.00

  • Pasta Mykonos

    olive oil, garlic, spinach, tomato, feta cheese & calamata olives over linguine

    $22.00

  • Pasta Primavera

    seasonal vegetables sauteed with olive oil, garlic & white wine over linguine

    $21.00

  • Eggplant Parmesan

    lightly breaded slices of fresh eggplant, crispy fried with marinara, Parmesan cheese, melted mozzarella over linguine, served with today's fresh vegetables

    $23.00

  • Stuffed Baked Potato

    Stuffed with sauteed mushrooms, onions, garlic, spinach and today's fresh vegetables, topped with melted jack and cheddar cheese

    $18.00

  • Pasta Alfredo

    Parmesan and Romano cheeses, cream and a dash of nutmeg tossed with linguine

    $20.00

  • Garden Burger

    (served with fries or coleslaw) with cheddar on a potato bun, lettuce, tomato, pickles and onion on the side

• Kid's Menu

  • Kids Baby Back Ribs

    with fries

    $9.00

  • Kids Mini Corndogs

    with fries

    $9.00

  • Kids Chicken Tenders

    with fries

    $9.00

  • Kids 1/4 lb. Cheeseburger

    with fries

    $8.00

  • Grilled Cheese

    with fries

    $7.00

  • Pasta with Marinara

    $8.00

Lunch Menu (11:30am - 4pm)

• Appetizers

  • Bread & Butter

    $4.00

  • Soup of the Day

    $6.00

  • House Salad

    organic greens with your choice of ranch, blue cheese or balsamic vinaigrette dressing

    $8.00

  • *Sesame Ahi

    6 oz., crusted with black and white sesame seeds, seared rare and served with a HQ's ginger-soy-wasabi cream and HQ's pickled onions

    $20.00

  • Calamari Fries

    panko crusted and crispy fried, served with tartar and cocktail sauces

    $18.00

  • Chicken Wings

    traditional Buffalo or Thai sweet chili sauce with a side of ranch dressing (blue cheese upon request)

    $12.00

  • French Onion Soup

    in a crock, with Gruyere cheese melted over HQ crostini

    $10.00

• Entree Salads

  • Caesar Salad

    hearts of romaine with Parmesan and roasted garlic crouton (anchovies upon request)

    $13.00

  • Baby Lettuce Salad

    organic greens, blue cheese crumbles, toasted pecans and apples with balsamic vinaigrette

    $13.00

  • Blackened Salmon Caesar Salad

    hearts of romaine, Parmesan cheese, roasted red bell peppers & avocado

    Market Price

  • Greek Grilled Prawn Salad

    grilled jumbo prawns, organic baby lettuce, tomatoes, calamata olives, artichoke hearts, feta cheese, red onions and balsamic vinaigrette

    $22.00

  • *Asian Ahi Salad

    6oz. Szechuan marinated Ahi tossed with Napa cabbage, hearts of romaine, cilantro, mandarins, water chestnuts, red onions, toasted almonds and crunchy wonton strips, with HQ's creamy sesame-soy dressing

    $28.00

  • Carnitas Taco Salad

    hearts of romaine, carnitas, black beans, olives, pico de gallo, avocado, jack and cheddar cheese, tortilla chips and chipotle ranch dressing

    $19.00

• Seafood

  • Steamed Clams

    butter, white wine, garlic and tomatoes served with warm bread

    $19.00

  • Dijon Mussels

    butter, white wine, garlic, Dijon-cream sauce served with warm bread

    $19.00

  • Fish & Chips

    beer-battered wild Alaskan cod with french fries, tartar and cocktail sauces

    $19.00

  • Hawaiian Fish Tacos (with choice of side)

    panko-crusted wild Alaskan cod topped with mango salsa, cilantro, Napa cabbage and chipotle sour cream

    $19.00

• Burgers & Sandwiches

  Served your choice of French fries, coleslaw or HQ potato chips

  • Half Sandwich with Soup OR Salad

    ask your server for today's offering

    $15.00

  • *Cheeseburger

    8oz. ground chuck with lettuce, onions and pickles on the side. (Substitute turkey patty or veggie patty)

    $18.00

  • Chicken, Bacon & Brie Sandwich

    all-natural grilled chicken with crispy bacon and brie on toasted ciabatta with lettuce, tomato and onion

    $18.00

  • Turkey, Bacon & Gruyere Sandwich

    oven roasted turkey, sliced Gruyere cheese, crispy bacon, whole grain mustard, mayonnaise, tomatoes and organic greens on a toasted ciabatta roll

    $18.00

  • *Steak Sandwich

    7oz. grilled bistro steak with melted cheese, house-made onion strings and chimichurri aioli on a toasted ciabatta roll

    $20.00

  • Pulled Pork Sandwich

    tender, slow-braised pork shoulder with HQ's BBQ sauce and coleslaw

    $17.00

• Entrees

  Served with mashed potatoes and vegetables

  • Calamari Steak Piccata

    lightly breaded, sauteed in lemon, white wine, butter and capers

    $22.00

  • 1/2 Rack Baby Back Ribs

    cut and hickory smoked in-house, smothered in HQ's honey-peach glaze

    $21.00

  • Smoked Pork Chop

    center cut, Applewood smoked in-house, served with HQ apple butter.

    $19.00

  • *Hanger Steak

    10oz. marinated, grilled an served with herb butter and HQ's onion rings

    $33.00

  • *Margarita Steak

    10oz. bistro steak marinated in tequila and lime, grilled and served with HQ's chimichurri sauce

    $32.00

  • Linguine & Prawn Pasta (A La Carte)

    grilled jumbo prawns, organic greens, tomatoes, mushrooms, garlic & cilantro, tossed with linguine and chipotle pesto cream sauce

    $22.00

  • Mediterranean Chicken Pasta (A La Carte)

    all-natural chicken breast sauteed with garlic, calamata olives, sun-dried tomatoes, mushrooms, feta cheese and white wine tossed with penne pasta

    $20.00